How to salt mushrooms without soaking?


Answer from: Michael Steinbock:
financial adviser...


All mushrooms, especially conditionally edible ones, should be soaked anyway, to remove dirt and debris from them more easily. And conditionally edible mushrooms do not boil in one water but change it several times. And then they salt them. Soaking, it seems to me, in the matter of mushrooms, is a necessary thing.

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